Indulge your romantic side this year, with a delicious four course dinner for you and your loved one, in the brasserie on Valentine’s
Thursday 14 February
Our Romantic History
In 1816 the then owner of Wivenhoe House, General Francis Rebow, paid John Constable 100 guineas to paint his family home and substantial grounds. It was a labour of love for Constable. The money helped secure his financial future and win the hand of his fiancée Maria Bicknell, whose father was not keen on the marriage. The painting now hangs in pride of place at the National Gallery of Art, Washington and with the recent £9.1 million sale of Constable’s The Lock as a guideline, it was 100 guineas well spent.
Follow in the footsteps of Constable and treat someone special this Valentine’s and enjoy a specially prepared four course menu in the brasserie.
VALENTINE’S SAMPLE FOUR COURSE MENU – £45pp
Poached langoustine, oyster mayonnaise, celery & cucumber textures
Camembert, fig & onion tart
Pigeon breast salad, caramelised walnuts, chocolate
Pan roast sea bass, seared scallops, braised lettuce, peas & horseradish veloute
Risotto of wild mushrooms, crisp kale & 45 minute cooked hen’s egg
Roast fillet of Dedham Vale beef, spinach puree, artichoke gratin
Chocolate & strawberry sharing plate
Rosewater panna cotta, raspberries, honeyed pistachio
Menu available on Thursday 14 February 2018.
How to book:
- Call us on 01206 863666
- Email us on email@example.com
Make your visit extra special
If you are planning a proposal or would like to upgrade to a luxurious overnight stay then please contact on firstname.lastname@example.org.